Kate Campbell
Catering Sales Manager
Kate Campbell joined the Knoxville Convention Center staff in December 2017. She oversees catered events by working directly with the Food and Beverage department. She also solicits, books, and manages Knoxville Convention Center events.
Campbell completed her undergraduate studies in Business Management as part of an accelerated cohort program at King University from 2010-2011. Additionally, she holds two Associates of Applied Science Degrees in Marketing and Management from Pellissippi State.
Most recently, Campbell was the Events Manager for the Museum of Appalachia in Clinton, TN. During her 5+ years there, she booked and oversaw the execution of groups. She was also part of a collaborative team that executed the Museum’s six hosted yearly events.
In her spare time, Campbell teaches ice-skating at the Ice Chalet in Bearden. She loves perusing Garden and Gun magazine and spending time with her husband and their two dogs.
